About
Food Safety professional with over a decade of experience across food production, quality assurance, and continuous improvement within the FMCG sector. Proven leadership in implementing food safety standards (HACCP, FSSC 22000), optimizing processes using DMAIC methodologies, and managing quality systems in dairy, waters and supply chain domains.
Work
Sheikhupura, Punjab, Pakistan
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Summary
Leading food safety and quality culture across factory operations. Conducts HACCP studies, manages risks related to pathogens, allergens, chemicals, and foreign bodies; oversees hygiene and integrated pest management (IPM) strategies.
Highlights
Training of all factory employees on Food Safety standards and hygiene practices
Leading HACCP studies and validation of control measures
Implementation of IPM and hygiene practices across the facility
Sheikhupura, Punjab, Pakistan
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Summary
Managed end-to-end quality systems for Nestlé Waters (Nestlé Pure Life). Ensured adherence to local regulatory requirements and global Nestlé standards; liaised with regulatory bodies. Led QA for innovation and renovation projects.
Highlights
Led Waters business quality management and regulatory compliance
Established annual monitoring plan and ensured execution
Coordinated with authorities including PFA, KPFA, SFA, PSQCA, PCSIR
Lahore, Punjab, Pakistan
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Summary
Oversaw quality operations across supply chain and sales. Rolled out distributor and retailer training, implemented good warehouse practices (GWP), conducted retail quality audits and supported e‑commerce quality assurance efforts.
Highlights
Developed Distributor & Retailer education plan
Trained distribution staff on GWP; led retail quality audits
Supported e‑commerce distribution quality via training and assessments
Kabirwala, Punjab, Pakistan
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Summary
Managed food safety and quality operations in liquid dairy manufacturing and led packaging materials lab. Implemented HACCP, QMS, GMP; trained manufacturing teams and managed line quality checks.
Highlights
Led HACCP, QMS & GMP implementation in liquid dairy plant
Oversaw packaging materials lab for incoming packaging validation
Conducted line quality checks and team training
Kabirwala, Punjab, Pakistan
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Summary
Handled milk reception lab operations and standardization of the plant, ensuring quality control in raw milk processing.
Highlights
Managed milk reception lab activities
Ensured quality in plant standardization processes
Lahore, Punjab, Pakistan
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Summary
Supervised dairy production operations, ensured on-time delivery, cost-effective production, equipment maintenance, and quality compliance.
Highlights
Oversaw production scheduling and resource planning
Ensured cost-effective and timely quality output
Managed equipment selection and maintenance
Halal Research Council
|Consultant
Lahore, Punjab, Pakistan
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Summary
Provided consulting services in halal certification and compliance standards for consumer services sector.
Education
Govt. Post Graduate College Vehari
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Intermediate
Pre‑Medical / Science
Courses
Biology, Physics, Chemistry
Pilot Secondary School of Science Vehari
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Matriculation
Science (Mathematics emphasis)
Courses
Mathematics, Physics, Chemistry, Biology
Skills
Food Safety & Quality Assurance
HACCP, FSSC 22000, QMS, GMP, ISO standards.
Continuous Improvement & Process Optimization
DMAIC, Cost Reduction, Process Standardization.
Training & Team Management
Employee Training, Team Building, Leadership.
Regulatory Compliance
PFA, KPFA, SFA, PSQCA, PCSIR.
Supply Chain Quality
Warehouse Audits, E‑commerce QA, Distributor Training.